You crave a rich red wine for the ultimate indulgence and a memorable tasting experience. Many varietals beckon, but two, in particular, promise to thrill the senses which are Cabernet Sauvignon and Syrah. Wonderfully full-bodied, Cabernet and Syrah are the true icons of the contemporary wine scene. They’re bold, intense, and versatile, so what’s not to love?
Featuring dark fruit notes and earthy undertones, these wines age amazingly and pair with all your favorite dishes. The only problem? Choosing between these extraordinary varietals. You could easily build both into your next wine-tasting adventure, but at times, you may need to prioritize.
The wine-tasting novice may struggle to tell these varietals apart, but with each tasting experience, key distinctions become more evident. As you clarify your vision of red wine perfection, keep these characteristics in mind:
Tannins
Tannins play a huge role in any red wine experience, but these can look considerably different from one varietal to the next. High tannins grant Cabernet Sauvignon an impressive structure. Some fans even describe the Cabernet as “grippy.” Syrah promises smoother tannins, and, although high tannins can still be expected, the overall impression is softer and more velvety.
Fruit Notes
Syrah is favored for its dark fruit flavors: boysenberry, plum, or even pomegranate. Savory notes are possible, and occasionally, Syrah may even verge on smoky. Cabernet Sauvignon, on the other hand, tends to be more earthy, with top fruit notes including blackberry or cherry.
Pairing
Pairing is a definite perk for either Cabernet Sauvignon or Syrah. These extraordinary wines have the power to elevate rich and savory meals. They also shine when paired with decadent chocolates or bold cheeses.
Cabernet Sauvignon’s tannins make it a natural choice for sharp cheeses or rich, protein-heavy meals, like steak, prime rib, or even burgers. Keep in mind that Cabernet Sauvignon’s trademark tannins tend to overwhelm lighter meals.
Syrah is a bit more versatile. Try it with barbecue, roast duck, or even souvlaki. Sweeter dishes might clash, although Syrah is always a solid choice for dark chocolate, especially when paired with sea salt or a hint of spice.
San Antonio Winery’s Cab and Syrah Selections
Ready to explore the nuances of Cabernet Sauvignon and Syrah? Let San Antonio Winery guide the way. We’re pleased to offer several enticing options from Napa and Paso Robles. Not sure where to start? Try our San Simeon Syrah. You’ll uncover a truly mesmerizing experience, complete with intense aromas and plenty of barrel-aging nuances.
Another option is to keep it classic with the trusty Maddalena Cabernet Sauvignon, promising rich flavors and an earthy quality. Either way, you can expect a bold red that reflects the best of California’s legendary winemaking.
Why Choose? Embrace Cab AND Syrah at San Antonio Winery
Expand your horizons and explore red varietals that ignite your passion. At San Antonio Winery, we’re all about supporting you in your quest to discover the most extraordinary red wines, including Cabernet Sauvignon and Syrah.
Take the next step towards your ultimate red wine adventure. Learn about our fine wines during a steward-led tasting or shop your favorites online.